Lynn Valley Village, 1277 Lynn Valley Rd #169, North Vancouver, BC V7J 2P2, Canada
Tau Ke Restaurant Menu
Tau Ke Restaurant menu gallery
Choose your favorite dish
Rice / Porridge
803 Curry Chicken Set
$ MYR 22.95
Served with 2pc chicken, tumeric & blue rice, salted egg, fish crackers, nyonya acar, jiu hu char & sambal belacan. (No Breast Part)
805 Tau Ke Pork Chop Rice
$ MYR 25.95
Served with fish crackers, jiu hu char, braised tofu, peanuts, fried egg & fragrance rice.
807 Purple Potatoes Porridge
$ MYR 21.95
Served with braised pork belly, braised tofu, peanuts, sour shrimp dip, fermented beancurd, salted egg, anchovies & pickled lettuce
806b Butterfly Pea Nasi Lemak With Braised Pork Belly
$ MYR 20.95
with braised pork belly
806C Butterfly Pea Nasi Lemak With Curry Chicken
$ MYR 20.95
With 2pcs curry chicken (*no breast part).
802A Nyonya Assam Pedas Set With Grouper Fillet
$ MYR 29.95
Served with tumeric & blue rice, salted egg, fish crackers, nyonya acar, jiu hu char & sambal belacan
804. Braised Pork Belly Set
$ MYR 23.95
Served with fish crackers, jiu hu char, braised tofu, peanuts, egg & fragrance rice.
801A Nasi Ulam With Nyonya Assam Pedas Grouper Fillet
$ MYR 39.00
Tumeric & Blue Rice with Dried Shrimps, Salted Fish & 10 assorted fresh herbs Served with Nyonya Assam Pedas Grouper Fillet, Fish Crackers, Salted Egg
801C Nasi Ulam With Fried Chicken
$ MYR 33.00
Tumeric & Blue Rice with Dried Shrimps, Salted Fish & 10 assorted fresh herbs. Served with Fried Chicken Whole Leg, Fish Crackers, Salted Egg
802B Nyonya Assam Pedas Set With Cuttlefish
$ MYR 27.95
Served with tumeric & blue rice, salted egg, fish crackers, nyonya acar, jiu hu char, & sambal belacan
806D Butterfly Pea Nasi Lemak With Pork Rendang
$ MYR 27.95
With pork rendang
801B Nasi Ulam With Nyonya Assam Pedas Cuttlefish (Sotong)
$ MYR 37.00
Tumeric & Blue Rice with Dried Shrimps, Salted Fish & 10 assorted fresh herbs. Served with Nyonya Assam Pedas Cuttlefish (sotong), Fish Crackers, Salted Egg
Snacks
103. Nyonya Kuih Pie Tee
$ MYR 20.00
Thin crispy tart shell kuih filled with stir fry jicama & prawn.
104 Nyonya Acar
$ MYR 18.00
Best known for its appetizing, sour, sweet and spicy great taste.
105 Kerabu Bendi
$ MYR 17.00
Blanched ladies fingers topped with tomato salsa & dressing
102 Homemade Loh Bak
$ MYR 18.00
Homemade Five Spice Meat Rolls
302 Shrimp Paste Fried Chicken Whole Wings
$ MYR 17.00
1 pair of whole chicken wing
Signature Beverages
651. Cendol Drink
$ MYR 9.95
Here's our take on Malaysian favorite dessert serve in a glass. Not the typical bowl of Shaved Ice Cendol.
601. Ai Yu Dragonfruit Soursop
$ MYR 10.95
Recommended. Iced 推介冰I
605 Nutmeg Drink
$ MYR 7.45
Cannot be without sugar.
Kopi / Teh
Hot
$ MYR 5.95
Rich, aromatic coffee brewed to perfection, offering a delightful start to your day.
Iced
$ MYR 6.45
Rich, aromatic coffee brewed to perfection, offering a delightful start to your day.
C. Iced
$ MYR 6.95
Rich, aromatic coffee blend with hints of chocolate and caramel, perfect for any time of day.
The menu at Tau Ke Restaurant offers a comforting mix of heritage-inspired rice dishes, snacks, and signature beverages that reflect a strong Malaysian-Nyonya influence. The rice and porridge selection stands out with hearty options like 803 Curry Chicken Set, 805 Tau Ke Pork Chop Rice, and the soothing 807 Purple Potatoes Porridge, alongside more creative plates such as 806b Butterfly Pea Nasi Lemak With Braised Pork Belly and 806C Butterfly Pea Nasi Lemak With Curry Chicken, which bring both color and depth of flavor to the table.
On the snacks side, the menu continues to impress with traditional bites like 103 Nyonya Kuih Pie Tee, 104 Nyonya Acar, and 105 Kerabu Bendi, offering a tangy, refreshing contrast to the richer mains. Heavier snack choices such as 102 Homemade Loh Bak and 302 Shrimp Paste Fried Chicken Whole Wings add a satisfying crunch and bold seasoning, making them ideal for sharing or pairing with drinks.
To complete the experience, the signature beverages section includes refreshing local-inspired drinks such as 651 Cendol Drink, 601 Ai Yu Dragonfruit Soursop, and 605 Nutmeg Drink, each offering a sweet, cooling balance to the savory dishes. The Kopi and Teh selections, available in hot, iced, and cold iced variations, round out the menu with familiar café staples that suit any time of day. Overall, the menu feels thoughtfully curated, blending nostalgic comfort foods with modern presentation and creative twists.
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